Carbernet Sauvignon, Garnacha Tinta and Merlot are blanded to make Ventus; a fruity and tannin low red cuvee. Used French oak barrels are predominantly employed for the two year vinification process. Ventus's wild berry and cinnamon aroma make it a delightful wine for everyday enjoyment!
A Crianza wine has been aged in oak barrels for a year or more. In this case, it's 14 months in prime French and American oak. The result is an excellent value blend of Cabernet Sauvignon, Merlot and Graciano that's lively, well balanced and expressive, with elegant and well-balanced red berries and spices on the nose. You'll also find it fresh and fulsome, with a mild sweetness from its ripe tannins. And where better to end than on the long and very pleasant finish?