A very different dessert wine, superb aromas of white flowers and butter. Long and elegant finish.
Mistela is the classic dessert wine in Catalonia and the best Mistela comes from the area of Montsant-Priorat. What we have selected for you is one of the best examples of a white Mistela. Made of a blend of white Grenache and Macabeo, it has a very clean, straw colour and fine aromas of white flowers, butter and patisserie. The aftertaste is quite long and very elegant. Enjoy with desserts, chocolates, cheeses or, let's face it, anything sweet!
This superior dessert wine has aromas of mature quince fruits and citrics.
Yellow in colour with touches of gold, this Moscatel, with its particular aroma, will be the perfect match for a dessert. It is soft and sweet, the perfect ending to a good meal.
